Replacing older RTUs can be expensive, so the answer may be for contractors to retrofit these units with advanced controls that can help save energy costs as well as improve comfort.
The Food Marketing Institute (FMI) Connect event showcased some of the newest products that those who work in the food sector will more than likely see on a future install or service call.
For this focus on supermarkets and restaurants, The NEWS asked a number of contractors where they are in the mix and where they see the refrigeration sector heading. Here is what they had to say.
The natural gas or LP-fired Mascot LX features a Laars heat exchanger and offers 95 percent efficiency, full modulation, and a plentiful supply of domestic hot water on combination units.
What kind of energy-efficiency goals are realistic, what types of rebates and reward programs should energy providers have in place for consumers, and how great is the demand for these conservation programs?
Annualized Growth 6.6 Percent Through June 2014, According to Report
September 1, 2014
The average sales growth for reporting HVACR distributor members increased by 10.1 percent in June 2014, according to a trends report released by HARDI.
Certified Hotels Boast 'Substantial Increases' in Daily Rates, Revenue
September 1, 2014
The study found substantial increases in average daily rates and revenue per available room for the LEED hotels by comparing LEED-certified hotels with a competitive set of noncertified hotels.
As many residential and commercial contractors learned during the most recent recession, having a battle plan for surviving tough times is an absolute must.