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Home » Commercial refrigeration

Articles Tagged with ''Commercial refrigeration''

EPA Honors Food Lion Associate with Distinguished Partner Achievement Award

This award goes to the individual or organization that has demonstrated extraordinary leadership
October 28, 2015

Nick Cordasci, a Food Lion associate, has earned the U.S. Environmental Protection Agency’s (EPA’s) 2014 Distinguished Partner Achievement Award, one of the agency’s individual honors for commercial refrigeration achievements, by the GreenChill Partnership.


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Commercial Refrigeration Equipment Market to Reach $46.4 Billion by 2022

The rapidly growing frozen foods industry is expected to fuel the commercial refrigeration market
October 8, 2015

The global commercial refrigeration equipment market is expected to reach $46.4 billion by 2022, according to a new report by Grand View Research Inc. Rising disposable income and increasing industrialization and other demographic shifts have resulted in considerable changes in food consumption over the past few years.


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Research to Examine if Industrial Refrigeration Could Be Used to Store Electricity

University wins EU research grant to develop new energy storage technology
October 5, 2015

London South Bank University’s (LSBU’s) School of The Built Environment and Architecture has received a research grant to investigate the potential of a promising new technology — cryogenic energy storage (CES) — to solve the problem of how to store excess renewable energy.


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Hand-Held Carbon Dioxide Leak Detector

SCL2 features three sensitivity levels and rechargeable battery
October 5, 2015

Fieldpiece Instruments has introduced the SCL2, a new hand-held carbon dioxide (R-744) leak detector that’s designed to be responsive, economical, easy-to-use, and easy-to-handle.


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ACCA’s Quality Maintenance of Commercial Refrigeration Systems Standard Out for Review

Third public review period has a comment deadline of Oct. 4, 2015
September 16, 2015

The Air Conditioning Contractors of America Educational Institute (ACCA-EI) Standards Task Team (STT) announced an American National Standards Institute (ANSI) public review period for its BSR/ACCA 14 QMref -201x, “Quality Maintenance of Commercial Refrigeration Systems,” as a new industry standard. 


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Chicagocoolers.com Adds True as a Refrigeration Vendor

Fills out its line of commercial refrigeration products
August 26, 2015

Chicagocoolers.com has announced the addition of True Manufacturing, a Missouri-based refrigeration manufacturer, to its list of commercial refrigeration vendors. The company’s complete list of refrigeration vendors now includes Beverage Air, Fogel, Howard McCray, Manitowoc Ice, Migali, Scotsman Ice, and True Manufacturing.


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Commercial Refrigeration Equipment Market to Grow at 5.7% CAGR from 2015-2020

Market is being driven by the growth of the supermarket, hypermarket, and organized food retail chains
August 17, 2015

The global commercial refrigeration equipment market was valued at $29.6 billion in 2014 and it is expected to reach $40.9 billion by 2020, according to a report from P&S Market Research. The firm forecasts the market to grow at a compound annual growth rate (CAGR) of 5.7 percent, in terms of value, from 2015 to 2020.


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Busy Regulatory Agenda for Ammonia

Many Factors in Flux, But Work Continues to Advance Natural Refrigerants
Ron Rajecki
August 3, 2015

From a regulatory standpoint, the next two years promise to be active for the ammonia refrigeration industry, according to Lowell Randel, vice president government and legal affairs, Global Cold Chain Alliance. 


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Webinar Examines Impact of EPA’s ‘Final Rule’

Rule, implications, next steps covered in special installment of Emerson’s Making Sense Webinar Series
August 3, 2015

Following the recent U.S. Environmental Protection Agency (EPA) final rule on the delisting of certain refrigerants in specific commercial refrigeration and air conditioning applications, Emerson Climate Technologies Inc. will host a webinar to cover the ruling and its implications.


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Food Service Equipment/Refrigeration Market to Reach $44.33 Billion by 2020

The market is primarily being driven by extensive growth in the hospitality industry
July 28, 2015

The global food service equipment/commercial refrigeration market was valued at $31.54 billion in 2013, and is forecast to grow at a compound annual growth rate (CAGR) of 4.8 percent from 2014 to 2020, representing a value of $44.33 billion in 2020, according to a new market report published by Transparency Market Research.


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