ESCO Institute Says Only a Matter of Time Before Techs Begin Seeing Hydrocarbon Systems in the Field
September 10, 2013
A new training manual available from the ESCO Institute, “Hydrocarbon Refrigerants: A Study Guide for Service Technicians,” looks at hydrocarbon refrigerants, which have recently started gaining momentum in the United States market.
On the horizon are the so-called natural refrigerants. Measurements in real-world applications are continually pouring in, offering more evidence of the potential impact — or lack thereof — that these so-called natural refrigerants possess.
In supermarket refrigeration, much of the refrigerant talk is on the so-called ‘naturals.’ And among the naturals, one of the most talked about is R-744 (CO2).
It is the system check sheet that will tell the service technician whether a system is overcharged or not. Service technicians must install pressure gauges and thermistors — or some other sort of temperature-sensing devices — in order to systematically troubleshoot a refrigeration system correctly.
The purpose of the Atmosphere America event in Washington, D.C., this past summer was to present a business case for the so-called natural refrigerants.
Conference Focuses on Natural Refrigerant Trends, Issues, Regulations
August 19, 2013
Danfoss recently sponsored and participated in ATMOsphere America 2013, a conference which discussed natural refrigerant trends, latest technologies, and regulatory issues in the U.S. and Canada.
Tecumseh Products Co. announced that it worked closely with Hussmann Corp. to launch the first United States-based grocery store using propane (R-290) refrigerant. The newly opened Austin, Texas supermarket built by H-E-B Grocery uses self-contained refrigerated display cases with hydrocarbon refrigerant R-290.