LAS VEGAS — Learn how to meet the needs of your customers using wireless technology and ensure compliance with new regulations. This seminar takes a look at the Food Safety Modernization Act (FSMA) and the products available to help ensure compliancy for the refrigeration contractor.

Presented by Women in HVACR, Monday, Jan. 30, 4:30 p.m. – 5:30 p.m., in room N232