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CO₂ refrigeration avoids regulatory and environmental risks, while delivering long asset life and lower total cost of ownership. 

Food retailers are transitioning from HFCs to CO₂ or A2L refrigerants, but the right choice depends on climate, codes, cost, safety, and skilled labor availability. 

The AIM Act and state rules have made refrigerant management mission critical, with tighter leak rules, faster timelines, and steep federal and state fines for noncompliance.

As a sustainable solution for grocery’s end-to-end cold chain fulfillment needs, Phononic's ACT 2000 features a proprietary thermoelectric-based cooling platform that eliminates refrigerants and HFCs while meeting demanding refrigerated and frozen cold chain needs.

These Emerson half-day CO₂ transcritical booster supermarket refrigeration courses will take place March 28, 29, and 30 at the Energy Education Center in Irwindale, California.