Articles by Peter Powell

Contractor Focuses On Being Part Of The Community

December 12, 2001
Drawing on his familiarity with the community, a contractor finds the right people to work for him and to develop his customer base.
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Florida Contractor Launches Food Drive

December 6, 2001
A Florida mechanical contractor conducts food drives to aid Second Harvest Food Bank.
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Dealing With ‘Dateline’ By Changing Industry Image

December 5, 2001
When television shows target unscrupulous contractors and technicians, the rest of the industry is affected and has to find ways to change negative impressions.
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Service Hotline: 12/03/2001

November 30, 2001
Service Hotline
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Supermarket Visionary Doesn’t Have U.S. Believers

November 30, 2001
Alexis Karolides of the Rocky Mountain Institute has visions of what a supermarket should be like, and she shared those ideas at the most recent Food Marketing Institute Energy and Technical Services Conference in Cleveland, OH.
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Industry Pioneer Ed Bottum Passes Away At Age 89

November 30, 2001
Refrigeration pioneer Ed Bottum Sr. passed away Oct. 21 at age 89. He was chairman of the board of Refrigeration Research Inc., Brighton, MI.
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Staying Really Cool Proves Serious Business

November 27, 2001
“A Really Chilling Experience” could have been one of the themes at the most recent North American Association of Food Equipment Manufacturers (NAFEM) Show, since it dealt with the use of blast chillers in food preparation.
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Mall Lowers Cooling Costs Through Heat Recovery

November 26, 2001
Electric generation creates opportunity for absorption cooling.
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Refrigeration Upgrade Eggs On Egg Production

November 19, 2001
A production facility in South Carolina uses state-of-the-art technology to keep its eggs fresh.
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Georgia School Uses DDC To Go Global

November 7, 2001
A new control system enables a Georgia school district to use global commands.
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