By now, we're all well aware that the coronavirus pandemic has caused many businesses to temporarily change how they operate. Many employees are working from home, but some are still out in the workplace providing many of the essential services, one of which is the repair of refrigeration systems. However, for many refrigeration technicians, the workload has been significantly reduced, as many restaurants and food service providers have closed completely, and the rest have gone to take-out or delivery service only.
So what can a refrigeration technician do during this downtime? One great option is to take this opportunity to enhance your knowledge of the trade. With the multitude of varying technologies in our trade, the importance of continued education cannot be overemphasized. Knowledge is the best tool service technicians can carry with them.