ATLANTA — Emerson hosted an E360 breakfast before the AHR Expo opened its doors Tuesday morning. The event started with a regulatory update on refrigerants. Emerson regulatory affairs manager — air conditioning Jennifer Butsch gave a history on SNAP Rules 20/21 and talked about the pending CARB rulemaking.
That led into a contractor roundtable session moderated by HARDI Chief Executive Office Talbot Gee. The panel included Michael Duffee, owner of Restaurant Equipment Service; Martin Hoover, owner of Empire Heating & Air Conditioning; and Jim Wharton, area vice president of Linc Network.