Located among an expanse of grape vines, farmland, and orchards in a 27-acre Napa Valley countryside setting, The Carneros Inn provides an ideal mix of simplicity and sophistication for its guests. The resort property’s design draws from the local countryside, featuring barn and silo structures, as well as a series of 86 cottages that provide guests with quaint, relaxing seclusion and a host of modern amenities.
With a nod to its surroundings, The Carneros Inn was conceptualized in 1998 to incorporate natural beauty while ensuring sustainability through a number of ecologically minded design and construction principles. This included the use of bioswales for storm water management, water recycling via an onsite membrane bioreactor plant, centralized infrastructure for domestic hot water, and efficient, waste-minimizing construction processes.