Refrigeration

HCs: Coming to U.S., But to What Extent?

December 5, 2011
Whether or not HCs become major refrigerant players in the U.S. depends on who you talk to. Advocates point to extremely lower global warming potential, low cost, and a proven track record in Europe and Asia. Others see the flammability issue, A3 safety rating, and current building and fire codes limiting use to smaller applications.


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Ice Breaker: The Hot Pull Down

December 5, 2011
While troubleshooting or installing refrigeration systems using a thermostatic expansion valve, it is a relatively common task to measure the superheat value of the refrigerant leaving the evaporator. However, there is a major consideration when using this measurement to analyze the operation of a system.


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Improving Energy Savings From Traditional and Evolved Ratings to Excellent

November 28, 2011
A study from Carel has tried to get a precise handle on supermarket refrigeration energy savings at various levels of upgrades and at the same time has assigned some new terminology to the steps — ‘traditional,’ ‘evolved,’ and ‘excellent.’


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Ammonia Refrigerant and Its Usage

November 28, 2011
The use of ammonia as a refrigerant has been around for approximately 160 years, dating back to its first use in France in the 1850s. It first appeared in the United States in the 1860s when it was used for artificial ice production. Its latest uses are a testament to the growing popularity of ammonia refrigerants.


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Refrigeration Techs Keep Holiday Parties on the Rocks - in a Good Way

November 28, 2011
‘Tis the season more people pay attention to refrigeration — the natural kind.


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Hoshizaki America Inc.: Refrigerators, Freezers, and Ice Machines

November 28, 2011
Featuring a space-saving design, the Serenity Series Cubelet Ice Machine, FS-1500MLH-C, produces up to 830 pounds of chewable cubelet ice per 24 hours. The shallow depth provides easy access to the dispenser bin.


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The Adaptive Properties of Copper Piping

November 21, 2011
In the move to new refrigerants, while the seals, compression ratios, efficiency ratings, and other considerations were painstakingly engineered, other system components were taken for granted. So the refrigerants changed, but what about the standards governing products that transport and contain those refrigerants?


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Ice-O-Matic: Undercounter Ice Machine

November 14, 2011
For applications such as cafes, executive offices, sports suites, kiosks, and outdoor kitchens, the GEMU090 undercounter Pearl Ice® ice machine is 15 inches wide, over 33 inches high, and over 22 inches deep.


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A Platinum CO2 System for a Supermarket

November 7, 2011
In late 2010, Sprouts Farmers Market set out to meet the EPA’s most stringent GreenChill standards with construction of its Thousand Oaks, Calif., store. Sprouts tapped Hill Phoenix to design a refrigeration system that not only would be environmentally friendly, but also energy efficient and cost effective to install and maintain.


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The Professor: Bad Compressor Valves

November 7, 2011
Many servicemen experience service calls where the compressor has both a low head pressure and a high suction pressure. There are three main reasons why a compressor will simultaneously have a low head pressure and a high suction pressure.


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2013 ACCA Conference & IE3 Expo

Photos from the 2013 ACCA Conference & IE3 Expo in Orlando, Fla.

Podcasts

Cade Clark, assistant vice president of government affairs for the Air-Conditioning, Heating & Refrigeration Institute (AHRI), gives a brief overview of the new version of the Shaheen-Portman bill, what AHRI thinks of the energy-efficiency legislation, and how it might affect the HVACR industry if it becomes law.
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